The new iSi Green Whip from the future-oriented "iSi Eco Series" is characterized by its outstanding performance in the preparation of both vegan and dairy cream, and thereby enabling cost and carbon footprint savings per serving.
With the launch of this world first, iSi - the whipper expert since 1964 - is once again setting new standards in the global foodservice market.
iSi Green Whip - iSi Eco Series.
Benefits
- 100% climate neutral*
- Perfect for vegan & dairy cream toppings: for easy, efficient and sustainable preparation of dairy or vegan cream
- Get up to +15% more portions per filling & save food: The iSi Green Whip is designed to be more efficient with ingredients, resulting in lower climate impact per portion. Yields more than twice the amount of whipped cream compared with conventional methods – reduces material usage and optimizes cost efficiency in food service businesses
- More than 10% cost savings per serving
- More than 10% Carbon Footprint reduction per serving For cold applications
- Made of stainless steel for lang lasting professional use
- Easy operation and cleaning: Completely dishwasher safe Reduces food waste, because food can be kept for several days in the airtight iSi system