{"title":"Global Knives","description":"","products":[{"product_id":"global-chefs-knife-g-2","title":"Global Chef's Knife G-2","description":"If you needed just one knife for your kitchen go for a quality chefs knife and if you are going for Global buy the G-2. The G-2 is the best-selling Japanese kitchen knife ever made! It can slice, dice, chop, and really do anything that you need. A multi-purpose all round blade that is included in virtually every knife set produced. It has won dozens of awards over the years testifying to the popularity of the blade. Global (represented by the G-2) has won the Which? Best Knife category 3 times in a row. Further it has won the Restaurant Magazines Readers Choice Award 8 years in a row. Sharpest Knife by A La Carte Magazine, Design Plus in Frankfurt, Tried and Tested by Good Housekeeping Magazine, Best Kitchen Gadget by GQ, and the list is endless. After 25 years of its existence, it still stands out as the benchmark in the Global range to which all other Global knives and to which all other upmarket kitchen knife brands are compared. By owning a Global chefs knife you are joining the ranks of thousands of delighted home cooks and professional chefs.","brand":"Global","offers":[{"title":"Default Title","offer_id":34213837340717,"sku":"120204","price":197.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1817\/9373\/products\/Screenshot_2020-05-05Cook_sKnife.png?v=1588672367"},{"product_id":"global-vegetable-knife-g-5","title":"Global Vegetable Knife G-5","description":"\u003cdiv data-role=\"content\" aria-labelledby=\"collapsible-label-description\" role=\"tabpanel\" aria-hidden=\"false\"\u003e\n\u003cdiv class=\"product attribute description\"\u003e\n\u003cdiv class=\"value\"\u003eAlso known as a Nakiri knife. A Japanese-style square-tip knife that is great for chopping meat, root vegetables and big prep jobs. Popular alternative to the Santoku.\u003c\/div\u003e\n\u003cdiv class=\"value\"\u003e\n\u003cul class=\"checklist fa-ul\"\u003e\n\u003cli\u003eMonobloc CROMOVA 18 stainless steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"fa-li\"\u003e\u003ci class=\"fal fa-check\" aria-hidden=\"true\"\u003e\u003c\/i\u003e\u003c\/span\u003eRound hollow handle ensuring optimum balance and grip\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"fa-li\"\u003e\u003ci class=\"fal fa-check\" aria-hidden=\"true\"\u003e\u003c\/i\u003e\u003c\/span\u003eEasy to maintain: wash in hot water and wipe\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"fa-li\"\u003e\u003ci class=\"fal fa-check\" aria-hidden=\"true\"\u003e\u003c\/i\u003e\u003c\/span\u003eComes in an individual box\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"fa-li\"\u003e\u003ci class=\"fal fa-check\" aria-hidden=\"true\"\u003e\u003c\/i\u003e\u003c\/span\u003eDo not use chlorinated products which damage the blade\"s special steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"fa-li\"\u003e\u003ci class=\"fal fa-check\" aria-hidden=\"true\"\u003e\u003c\/i\u003e\u003c\/span\u003eThe length indicated is that of the blade\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"fa-li\"\u003e\u003ci class=\"fal fa-check\" aria-hidden=\"true\"\u003e\u003c\/i\u003e\u003c\/span\u003eLarge blade knife\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":34213848186925,"sku":"120207","price":179.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1817\/9373\/products\/Screenshot_2020-05-05VegetableChopper.png?v=1588672439"},{"product_id":"global-bread-knife-g-9","title":"Global Bread Knife G-9","description":"\u003cdiv class=\"product-description__content\"\u003eThe G-9 is Global's classically shaped bread knife. It is a specialist knife, really for use with bread only. The teeth are made to saw through the crust of bread but could also be used for some tough meats, for example crackling. The funny thing is, the Japanese do not really eat bread and so it is one of those products that they never really understood! If you look closely at the knife blade you will see that on the face of the knife, the teeth have a chamfer whilst on the back of the knife, the face is flat. When you cut into bread, you will automatically cut inwards in a curve rather than straight down and the chamfer is there to help correct this so that your slicers will be more of a similar thickness all the way through. Whilst the G-9 can be used by left handers, the set up is right handed. Global can provide left handed bread knives on request. There is also a fluted version, the G-68.We sometimes get asked from time to time, whether you can sharpen a bread knife. In our opinion you cannot and manufacturers that say their sharpeners can sharpen a bread knife are probably not correct. So please do not try and sharpen your Global G-9 Bread Knife!\u003c\/div\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":34213861130285,"sku":"120215","price":184.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1817\/9373\/products\/Screenshot_2020-05-05BreadKnife.png?v=1588672498"},{"product_id":"global-fillet-knife","title":"Global Flexible Fillet Knife G-20","description":"\u003cdiv class=\"product-description__content\"\u003e\n\u003cdiv data-role=\"content\" aria-labelledby=\"collapsible-label-description\" role=\"tabpanel\" aria-hidden=\"false\"\u003e\n\u003cdiv class=\"product attribute description\"\u003e\n\u003cdiv class=\"value\"\u003eSimilar to the flexible boning knives, the fillet knife is used to prepare fish. The flexibility of the blade easily slices along the backbone and under the skin of fish.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv data-role=\"collapsible\" id=\"collapsible-label-feature.tab\" role=\"tab\" data-collapsible=\"true\" aria-selected=\"false\" aria-expanded=\"false\"\u003e\n\u003cdiv data-role=\"trigger\" tabindex=\"0\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":34213876957229,"sku":"120230","price":186.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1817\/9373\/products\/Screenshot_2020-05-05FilletingKnife.png?v=1588672561"},{"product_id":"global-cleaver-g-12","title":"Global Cleaver G-12","description":"\u003cdiv class=\"product-description__content\"\u003eGlobal knives are supposed to be refined, delicate instruments for preparing food to exact specifications.... not the meat cleaver. It has one real purpose, to smash through bones to cut up portions of meat. The Global meat cleaver features a longer blade and thicker steel than ordinary G range knives to handle the repeated blows of going through bone and onto a hard cutting surface. Compared to most Global knives, it is the only knife which should be swung down like a hammer. Useful for preparing cuts of chicken, creating lamb chops or spare ribs. You can also use one of these knives for particularly heavy vegetables like butternut squash or pumpkin, where a smaller knife might get stuck. The G-12 also comes with a traditional hole in the blade to be hung on hook above a butcher's table.\u003c\/div\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":34213912248365,"sku":"120240","price":299.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1817\/9373\/products\/Screenshot_2020-05-05MeatChopper.png?v=1588672704"},{"product_id":"global-santoku-knife-gs-37","title":"Global Santoku Knife GS-37","description":"\u003cdiv class=\"product-tabs__content__slice\"\u003e\n\u003cdiv class=\"product-tabs__content__cms\"\u003e\n\u003cul\u003e\n\u003cli\u003eGlobal GS Range with Hollow Handles\u003c\/li\u003e\n\u003cli\u003eCromova18 Stainless Steel\u003c\/li\u003e\n\u003cli\u003eRockwell C56-58\u003c\/li\u003e\n\u003cli\u003eAcute 15 Degree Cutting Edge\u003c\/li\u003e\n\u003cli\u003eHandwash Only\u003c\/li\u003e\n\u003cli\u003eDesigned by Komin Yamada\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-tabs__content__slice\"\u003e\n\u003cdiv id=\"product__description\" class=\"product-tabs__content__cms\"\u003e\n\u003cp\u003eA small Santoku knife, the little brother of the G-64, this knife is good for preparation work with vegetables. The flutting stops veg sticking to the blade.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":34213928763437,"sku":"120241","price":184.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1817\/9373\/products\/Screenshot_2020-05-05globalgs-37-GoogleSearch.png?v=1588672833"},{"product_id":"global-santoku-knife-g-48","title":"Global Santoku Knife G-80","description":"\u003cdiv class=\"product-description__content\"\u003eThe G-48 is the fluted version of the standard Global Santoku Knife the G-46. A full sized Santoku, this knife can literally do anything, but is particularly will suited for chopping. Fluting works really well with Santoku knives, as they typically are used for chopping vegetables and the fluting prevents starchy food such as potatoes from sticking to the blade as easily. Santoku knives have become incredibly popular recently, but many brands actually produce with the fluting as standard on the assumption that it will be used as a vegetable chopper. Global do produce both.\u003c\/div\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":34213935710253,"sku":"120243","price":222.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1817\/9373\/products\/Screenshot_2020-05-05SantokuKnife.png?v=1588672895"},{"product_id":"global-carving-fork-gf-24","title":"Global Carving Fork GF-24","description":"\u003cdiv class=\"product-description__content\"\u003eThe GF-24 will hold your joints of meat securely in place while you carve your pieces of meat. The two tines on the end can be inserted into the meat to check that the meat is cooked as the juices run clear. Global provide two carving forks in their range, the GF-24 and the G-13. Aesthetically the GF-24 is quite pleasing to look at. Smooth rounded lines finishing in two sharp points. I have always preferred the GF-24 to the standard G-13 carving fork. The main advantage of the GF-24 is that it fits in a drawer more easily as it lies flat! The G-13 prongs stick up meaning it often catches the roof of the drawer. Consider paring with a G-3 carving knife for those perfect Sunday roasts.\u003c\/div\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":34213941149741,"sku":"120244","price":239.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1817\/9373\/products\/Screenshot_2020-05-05CarvingForkStraight.png?v=1588672956"},{"product_id":"global-chefs-knife-gs-3","title":"Global Chef's Knife GS-3","description":"\u003cdiv class=\"product-description__content\"\u003eOne of the best selling knives in the GS range, the GS-3 is a medium sized cook's knife that will perform a variety of kitchen tasks. It has a nice medium sized blade good for chopping, slicing and dicing and is useful whether you want to cut up vegetables or slice meat. It is really the smallest chef's knife notwithstanding the GS-1 which has a slightly different shape of blade. The GS-3 is also available as a fluted version, the GS-51.\u003c\/div\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":34213969723437,"sku":"120252","price":149.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1817\/9373\/products\/Screenshot_2020-05-05Cook_sKnife_1.png?v=1588673017"},{"product_id":"global-paring-knife-gs-36","title":"Global Paring Knife GS-36","description":"\u003cdiv class=\"product-description__content\"\u003e\n\u003cdiv class=\"product-tabs__content__slice\"\u003e\n\u003cdiv class=\"product-tabs__content__cms\"\u003e\n\u003cul\u003e\n\u003cli\u003eGlobal GS Range with Hollow Handles\u003c\/li\u003e\n\u003cli\u003eCromova18 Stainless Steel\u003c\/li\u003e\n\u003cli\u003eRockwell C56-58\u003c\/li\u003e\n\u003cli\u003eAcute 15 Degree Cutting Edge\u003c\/li\u003e\n\u003cli\u003eHandwash Only\u003c\/li\u003e\n\u003cli\u003eDesigned by Komin Yamada\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-tabs__content__slice\"\u003e\n\u003cdiv id=\"product__description\" class=\"product-tabs__content__cms\"\u003e\n\u003cp\u003eThe GS-36 Utility knife is a seriously nifty little instrument with a 12cm blade and character hollow handle. Part of our\u003cspan\u003e little essentials \u003c\/span\u003erange of Kitchen knives, it can be used to perform a variety of tasks. It has a plain blade which is ideal for fruit and veg preparation including peeling.\u003c\/p\u003e\n\u003cp\u003eIt is the hollow handle alternative to the GSF-15 and often found in more recent sets. The hollow handle has an ergonomic shape making this little knife comfortable to handle. The GS Series is Global's range of small and medium sized knives and accessories which encompasses everything from cook's knives to tweezers and spatulas. All GS knives are made with Cromova18 stainless steel. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":34213988892717,"sku":"120254","price":110.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1817\/9373\/products\/Screenshot_2020-05-05ParingKnife.png?v=1588673078"},{"product_id":"global-peeling-knife-gs-8","title":"Global Peeling Knife GS-8","description":"\u003cdiv class=\"product-description__content\"\u003eThe GS-8 is a specialist peeling knife and has a curved blade to work around carrots, potatoes and other vegetables and fruits. The knife has the same blade as the GSF-17 but the GS-8 has the standard hollow handle of the Global GS range. We recommend this peeler for chefs with bigger hands who find the GSF range too small.\u003c\/div\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":34213995380781,"sku":"120262","price":132.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1817\/9373\/products\/Screenshot_2020-05-05PeelingKnife.png?v=1588673132"},{"product_id":"global-boning-knife","title":"Global Forged GF-31 Boning Knife 16cm Blade","description":"\u003cdiv class=\"product-description__content\"\u003eThe GF-31 is essentially the fully forged version of the more popular G-21 Boning knife. Both knives have long thin blades which make the knife good for getting between the skin and the meat of the fish. The main difference between the two knives is the addition of a bolster. The bolster gives a lot of extra protection by preventing hands from slipping forward onto the blade. The main drawback is the fact that this blade is not as flexible. There is a trade off between the strength of the fully forged blade and have a flexible knife. This makes the knife better for more regular use, in professional kitchen settings, where repeated use of the boning knife is needed.\u003c\/div\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":34214004719661,"sku":"120267","price":209.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1817\/9373\/products\/Screenshot_2020-05-05BoningKnife.png?v=1588673183"},{"product_id":"global-utility-knife-gsf-22","title":"Global Utility Knife GSF-22","description":"\u003cdiv class=\"product-description__content\"\u003e\n\u003cp\u003eThe GSF-22 has been named a utility knife as it is really good for anything. Being in the GSF range it is also fully forged and quite a bit more robust than the GS-11 (the hollow handled version). It is a brilliant knife and often included in various block sets. Long enough as well to fillet fish or use as a small carving knife it really does pay homage to its title as a 'Utility Knife'.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":34214052724781,"sku":"120278","price":95.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1817\/9373\/products\/Screenshot_2020-05-05UtilityKnife.png?v=1588673415"},{"product_id":"global-kitchen-knife","title":"Global Kitchen Knife GS-1","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"product-tabs__content__slice\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"product-tabs__content__cms\" data-mce-fragment=\"1\"\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eGlobal GS Range with Hollow Handles\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eCromova18 Stainless Steel\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eRockwell C56-58\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eAcute 15 Degree Cutting Edge\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eHandwash Only\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eDesigned by Komin Yamada\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-tabs__content__slice\" data-mce-fragment=\"1\"\u003e\n\u003cdiv id=\"product__description\" class=\"product-tabs__content__cms\" data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe GS-1 is the smallest stated cook's knife in the Global range with an 11cm blade and like all cook's knives is a multi purpose knife used for cutting, slicing and chopping. Use this knife for small kitchen work, cutting the leaves from strawberries or quartering oranges.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":44184205066519,"sku":"120248","price":131.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1817\/9373\/products\/120248.jpg?v=1671148696"},{"product_id":"global-boning-knife-g21","title":"Global Boning Knife G21","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"product-tabs__content__slice\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"product-tabs__content__cms\" data-mce-fragment=\"1\"\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eGlobal Classic G-21 Boning Knife.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eCromova18 Stainless Steel\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eRockwell C56-58\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eAcute 15 Degree Cutting Edge\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eHandwash Only\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eDesigned by Komin Yamada\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-tabs__content__slice\" data-mce-fragment=\"1\"\u003e\n\u003cdiv id=\"product__description\" class=\"product-tabs__content__cms\" data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe G-21 is a classically shaped boning knife and is considered to be the standard boning knife in the Global series, it is certainly the best selling Boning knife.. The knife has a long narrow blade with is tapered to a very fine point. This allows the user to work round the bones in joints of beef, lamp or pork and cut out a sizable piece of meat. The blade is also flexible, which is great for getting under the skin and filleting fish. There are quite a few boning and filleting knives in the Global range, but the G-21 has a bolster, this is useful where working with raw meat or fish can make the knife slippy, it helps to prevent any unfortunate accidents. There is also a fully forged version of the knife, the GF-31.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":44184213946647,"sku":"120271","price":179.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1817\/9373\/products\/global-g-g-21-boning-knife-16cm-blade-p71-2790_medium_cf3c56a1-7b2d-40f8-8fa8-4d602ad63489.jpg?v=1671148859"},{"product_id":"global-g-7-oriental-deba-knife-18cm-blade","title":"Global G-7 Oriental Deba Knife | 18cm Blade","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"product-tabs__content__slice\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"product-tabs__content__cms\" data-mce-fragment=\"1\"\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eGlobal Classic G-7 Oriental Deba Knife\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eCromova18 Stainless Steel\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eRockwell C56-5\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eHandwash Only\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eDesigned by Komin Yamada\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-tabs__content__slice\" data-mce-fragment=\"1\"\u003e\n\u003cdiv id=\"product__description\" class=\"product-tabs__content__cms\" data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe  Global G-7 Oriental Deba is a traditional Japanese knife with a one sided grind and it is essentially the G-4 with a single bevel. It is a short but heavy knife, made to cut up whole fish. The blade is squat and has some weight to it, signifying its strength in chopping. The weight of the deba knife allows it to cut through fish bones to sever the head and tail from the fish and this is what it is designed to do. Using the tip of the blade you can also fillet fish, Japanese style. As a traditional Japanese knife we do not recommend purchasing this knife, if you are looking for a general purpose cook's knife. If you like the shape of the knife but wish to use the blade for more European style cooking, we recommend the G-4.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":44184313495831,"sku":"120209","price":219.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1817\/9373\/products\/global-g-g-7-oriental-deba-knife-18cm-blade-p57-2776_image.jpg?v=1671150772"},{"product_id":"global-yanagi-sashimi-knife-30cm","title":"Global Yanagi Sashimi Knife | 30cm","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"product-tabs__content__slice\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"product-tabs__content__cms\" data-mce-fragment=\"1\"\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eGlobal Classic Yanagi Sashimi Knife\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eCromova18 Stainless Steel\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eRockwell C56-58\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eAcute 15 Degree Cutting Edge\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eHandwash Only\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eDesigned by Komin Yamada\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-tabs__content__slice\" data-mce-fragment=\"1\"\u003e\n\u003cdiv id=\"product__description\" class=\"product-tabs__content__cms\" data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eA Yanagi is a specialist Japanese knife for slicing pieces of fish for sushi and sashimi. The long blade is to allow the chef to make long broad strokes to make sure that the cut is made in one go. Global's Yanagi Sashimi slicers are ground in typical Japanese fashion with a single bevel on the face of the knife. The single bevel is to allow professional chefs more control to control the thickness of the sashimi slices and make sure the cut is perfect for presentation.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":44184318935319,"sku":"120220","price":269.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1817\/9373\/products\/global-g-yanagi-sashimi-knife-30cm-p1334-7708_image.png?v=1671150875"},{"product_id":"global-granton-chefs-knife-6-3","title":"Global Granton Chef's Knife, 6.3\"","description":"\u003cdiv class=\"product-tabs__content__slice\"\u003e\n\u003cdiv class=\"product-tabs__content__cms\"\u003e\n\u003cul\u003e\n\u003cli\u003eGlobal G Range with Hollow Handles\u003c\/li\u003e\n\u003cli\u003eCromova18 Stainless Steel\u003c\/li\u003e\n\u003cli\u003eRockwell C56-58\u003c\/li\u003e\n\u003cli\u003eAcute 15 Degree Cutting Edge\u003c\/li\u003e\n\u003cli\u003eHandwash Only\u003c\/li\u003e\n\u003cli\u003eDesigned by Komin Yamada\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-tabs__content__slice\"\u003e\n\u003cdiv id=\"product__description\" class=\"product-tabs__content__cms\"\u003e\n\u003cp\u003e\u003cspan\u003eGlobal produce 3 of the standard fluted cook's knives in 20cm (G-61), 18cm (G-62) and 16cm (G-63) size blades.\u003c\/span\u003eThe G-61 is the fluted version of the best selling G-2 20cm cook's knife. The cook's knives are in the classic shape of the Western style cook's knife and so can perform any kitchen task, whether you need to slice, dice or chop. If you can only afford to get one knife, always buy one good chef's knife. These knives are represented by their non fluted equivalents the G-2, G-55 and G-58.\u003c\/p\u003e\n\u003cp\u003eThe main advantage to owning the fluted knife over the standard knives is the non stick properties of these blades. If you cut a lot of starchy vegetables, these knives are quite good as the veg is less likely to stick like glue onto the knives and get in the way of cutting things up.\u003c\/p\u003e\n\u003cp\u003eThe mai\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":47601647878423,"sku":"120246","price":195.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1817\/9373\/files\/120246.jpg?v=1702427340"},{"product_id":"global-gsf-paring-knife-gsf-24","title":"Global GSF Paring Knife GSF-24","description":"","brand":"Global","offers":[{"title":"Default Title","offer_id":49361653170455,"sku":"120259","price":130.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1817\/9373\/files\/Screenshot-2024-07-11-at-8-51-39-PM.png?v=1720742166"},{"product_id":"global-meat-fish-slicer-g106-kiritsuke","title":"Global Meat \u0026 Fish Slicer G106, Kiritsuke","description":"\u003cdiv class=\"product-tabs__content__slice\"\u003e\n\u003cdiv class=\"product-tabs__content__cms\"\u003e\n\u003cul\u003e\n\u003cli\u003eGlobal G Series \u003c\/li\u003e\n\u003cli\u003eOnly 500 available\u003c\/li\u003e\n\u003cli\u003eKiritsuke Knife\u003c\/li\u003e\n\u003cli\u003eCromova18 Stainless Steel\u003c\/li\u003e\n\u003cli\u003eRockwell C56-58\u003c\/li\u003e\n\u003cli\u003eAcute 15 Degree Cutting Edge\u003c\/li\u003e\n\u003cli\u003eHandwash Only\u003c\/li\u003e\n\u003cli\u003eDesigned by Komin Yamada\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-tabs__content__slice\"\u003e\n\u003cdiv id=\"product__description\" class=\"product-tabs__content__cms\"\u003e\n\u003cp\u003eMany Japanese knife manufacturers traditionally produced a specialist knife with one-side grinding known as “Kiritsuke”. It required considerable skill to use effectively, and in many Japanese restaurants, only the head chef was allowed to use one. The Kiritsuke Knife thus became considered to be a symbol of expertise, status and seniority.\u003c\/p\u003e\n\u003cp\u003eFeeding off this tradition, Global® Knives proceeded to engineer a Double-Edged version of the Kiritsuke in their Classic series to fashion a very versatile knife. This knife can be used to perform most of the tasks normally done with a Gyuto or Chef’s Knife, but also those of the Nakiri and Sujihiki. It has less curvature than the typical Gyuto, making it less suited for “rocking action chopping” but perfect for a “push and pull” cutting action. The tip of the blade is particularly suitable for fine dicing and chopping.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":49361661427991,"sku":"120208","price":179.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1817\/9373\/files\/120208.jpg?v=1720742751"},{"product_id":"global-g-56-vegetable-knife-fluted-18cm","title":"Global G-56 Vegetable Knife Fluted 18cm","description":"\u003cdiv class=\"product-tabs__content__slice\"\u003e\n\u003cdiv class=\"product-tabs__content__cms\"\u003e\n\u003cul\u003e\n\u003cli\u003eGlobal Classic G-81 Fluted Vegetable Knife\u003c\/li\u003e\n\u003cli\u003eCromova18 Stainless Steel\u003c\/li\u003e\n\u003cli\u003eRockwell C56-58\u003c\/li\u003e\n\u003cli\u003eAcute 15 Degree Cutting Edge\u003c\/li\u003e\n\u003cli\u003eHandwash Only\u003c\/li\u003e\n\u003cli\u003eDesigned by Komin Yamada\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-tabs__content__slice\"\u003e\n\u003cdiv id=\"product__description\" class=\"product-tabs__content__cms\"\u003e\n\u003cp\u003eThe G-81 is the fluted knife in the classic Japanese nakiri style. It is perfect for cutting vegetables from lettuce, onions, cabbage and cucumbers. If your a vegan or have recently taken on a more healthier lifestyle then this knife would be ideal in getting everything cut and ready. It also has a fluted edge which stops pieces of the vegetables getting stuck to the blade, this is because it collects pockets of air in the fluted area of the knife as you are cutting it which stops the vegetables from sticking. You can also opt for a santoku knife which is a good all rounder and is also used by professional chefs for cutting vegetables but also do other stuff in the kitchen. If your looking for more than just a nakiri knife then our set of 3 knives that has been released in addition to this knife for autumn 2019 would be the G-779146 which contains a chefs knife, nakiri knife and a peeling knife. Alternatively if this knife is too big for you at 18cm then you can go for a smaller knife of the same type which is the GS-91 which is also a new knife that has been released this autumn 2019 which measures at 14cm. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":49361667817751,"sku":"120239","price":239.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1817\/9373\/files\/Screenshot-2024-07-11-at-9-11-50-PM.png?v=1720743202"},{"product_id":"global-vegetable-knife-gf100","title":"Global Vegetable Knife GF100","description":"\u003cul class=\"checklist fa-ul\"\u003e\n\u003cli\u003e\u003cspan\u003eIn CROMOVA 18 stainless steel monobloc\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"fa-li\"\u003e\u003ci class=\"fal fa-check\" aria-hidden=\"true\"\u003e\u003c\/i\u003e\u003c\/span\u003e\u003cspan\u003eForged blade tempered for superior strength\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"fa-li\"\u003e\u003ci class=\"fal fa-check\" aria-hidden=\"true\"\u003e\u003c\/i\u003e\u003c\/span\u003e\u003cspan\u003eRound and hollow handle ensuring optimum balance and grip\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"fa-li\"\u003e\u003ci class=\"fal fa-check\" aria-hidden=\"true\"\u003e\u003c\/i\u003e\u003c\/span\u003e\u003cspan\u003eEasy to care for: wash in warm water and wipe dry\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"fa-li\"\u003e\u003ci class=\"fal fa-check\" aria-hidden=\"true\"\u003e\u003c\/i\u003e\u003c\/span\u003e\u003cspan\u003eComes in an individual box\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"fa-li\"\u003e\u003ci class=\"fal fa-check\" aria-hidden=\"true\"\u003e\u003c\/i\u003e\u003c\/span\u003e\u003cspan\u003eDo not use chlorinated products which damage the special steel of the blade.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"fa-li\"\u003e\u003ci class=\"fal fa-check\" aria-hidden=\"true\"\u003e\u003c\/i\u003e\u003c\/span\u003e\u003cspan\u003eThe length indicated is that of the blade\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"fa-li\"\u003e\u003ci class=\"fal fa-check\" aria-hidden=\"true\"\u003e\u003c\/i\u003e\u003c\/span\u003e\u003cspan\u003eWide blade Nakiri knife\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"fa-li\"\u003e\u003ci class=\"fal fa-check\" aria-hidden=\"true\"\u003e\u003c\/i\u003e\u003c\/span\u003e\u003cspan\u003eUsed as a vegetable knife and herb chopper\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":49361670111511,"sku":"120279","price":190.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1817\/9373\/files\/120279.jpg?v=1720743653"},{"product_id":"knife-g14-yanagi-300","title":"Global G Yanagi Sashimi Knife 30cm","description":"\u003cdiv class=\"product-tabs__content__slice\"\u003e\n\u003cdiv class=\"product-tabs__content__cms\"\u003e\n\u003cul\u003e\n\u003cli\u003eGlobal Classic Yanagi Sashimi Knife\u003c\/li\u003e\n\u003cli\u003eCromova18 Stainless Steel\u003c\/li\u003e\n\u003cli\u003eRockwell C56-58\u003c\/li\u003e\n\u003cli\u003eAcute 15 Degree Cutting Edge\u003c\/li\u003e\n\u003cli\u003eHandwash Only\u003c\/li\u003e\n\u003cli\u003eDesigned by Komin Yamada\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-tabs__content__slice\"\u003e\n\u003cdiv id=\"product__description\" class=\"product-tabs__content__cms\"\u003e\n\u003cp\u003eA Yanagi is a specialist Japanese knife for slicing pieces of fish for sushi and sashimi. The long blade is to allow the chef to make long broad strokes to make sure that the cut is made in one go. Global's Yanagi Sashimi slicers are ground in typical Japanese fashion with a single bevel on the face of the knife. The single bevel is to allow professional chefs more control to control the thickness of the sashimi slices and make sure the cut is perfect for presentation.\u003c\/p\u003e\n\u003cp\u003eGlobal make two versions of the Yanagi Sashimi, the other is the G-11 and has a 25cm blade.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Global","offers":[{"title":"120221","offer_id":49992063254807,"sku":"120221","price":276.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1817\/9373\/files\/global-g-yanagi-sashimi-knife-30cm-p1334-7708_image.png?v=1734622173"},{"product_id":"knife-gf33-chef-210","title":"Global Forged GF-33 Global GF Chefs Knife","description":"\u003cdiv class=\"product-tabs__content__slice\"\u003e\n\u003cdiv class=\"product-tabs__content__cms\"\u003e\n\u003cul\u003e\n\u003cli\u003eGlobal Classic Chef's Knifer\u003c\/li\u003e\n\u003cli\u003eFully Forged Knife\u003c\/li\u003e\n\u003cli\u003eCromova18 Stainless Steel\u003c\/li\u003e\n\u003cli\u003eRockwell C56-58\u003c\/li\u003e\n\u003cli\u003eAcute 15 Degree Cutting Edge\u003c\/li\u003e\n\u003cli\u003eHandwash Only\u003c\/li\u003e\n\u003cli\u003eDesigned by Komin Yamada\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-tabs__content__slice\"\u003e\n\u003cdiv id=\"product__description\" class=\"product-tabs__content__cms\"\u003e\n\u003cp\u003eThe Global GF-33, GF-34 and GF-35 are Global's fully forged chef's knives. As chef's knives they can perform any kitchen task. They can slice dice and chop and are generally all round multi-purpose knives. The GF series of chefs knives come in three sizes, a GF 33 is 21cm, GF 34 27cm and GF 35 30cm and the vegetable chopper GF 36 is 20cm\u003c\/p\u003e\n\u003cp\u003eThe full forged knives are heavier and more robust than the standard G series knives and so they make great professional chef's knives. The 27cm is a particular favourite among professional chefs and found throughout restaurant kitchens all around the world.\u003c\/p\u003e\n\u003cp\u003eWe understand why there would be a decision to make between getting the cheaper G series knives like the G-2 or paying more for the pricier forged series. Both series of knives have the same blade, the same blade thickness and ultimately the same edge. The forged series however is likely to be a better option if the knife is being used every day is a commercial kitchen. It is a lot stronger than the G-2, but also consider the weight of the knife, as some chefs prefer to have a heavier blade in the hand.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Global","offers":[{"title":"120272","offer_id":49992063746327,"sku":"120272","price":291.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1817\/9373\/files\/global-forged-gf-33-global-gf-chefs-knife-chefs-knife-p1318-7678_image.png?v=1734622315"},{"product_id":"japanese-mandoline-slicer","title":"Japanese Mandoline Slicer","description":"\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eGLOBAL’s \u003c\/span\u003emandoline vegetable slicer for effortless, quick and efficient meal prep. Designed with GLOBAL’s high standard of razor-sharp stainless steel blade, this Japanese mandolin delivers uniform slices and consistent results, every time.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoListParagraphCxSpFirst\"\u003e\n\u003cspan\u003e         \u003c\/span\u003eRazor-sharp GLOBAL blade\u003c\/li\u003e\n\u003cli class=\"MsoListParagraphCxSpMiddle\"\u003e\n\u003cspan\u003e         \u003c\/span\u003eAdjustable blade height\u003c\/li\u003e\n\u003cli class=\"MsoListParagraphCxSpMiddle\"\u003e\n\u003cspan\u003e         \u003c\/span\u003eIncludes finger guard for safe cutting\u003c\/li\u003e\n\u003cli class=\"MsoListParagraphCxSpMiddle\"\u003e\n\u003cspan\u003e         \u003c\/span\u003eIncludes 3 additional toothed blades for different slices\u003c\/li\u003e\n\u003cli class=\"MsoListParagraphCxSpLast\"\u003e\n\u003cspan\u003e        \u003c\/span\u003eAvailable in 2 widths-\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/www.globalknives.co.uk\/products\/global-mandolin-slicer-95mm-p2832\" title=\"9.5cm Global Mandolin Vegetable Slicer\"\u003e9.5cm\u003c\/a\u003e\u003cspan\u003e \u003c\/span\u003e\u0026amp; 6.4cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan\u003eWhat do you use a mandoline for?\u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eA multi-purpose vegetable slicer for slicing, julienning and shredding fruits and vegetables and reducing food prep time.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eMade in Japan\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eHandwash Only\u003c\/span\u003e\u003c\/p\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":53451378098455,"sku":"215080","price":95.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1817\/9373\/files\/215080-3.jpg?v=1780060427"}],"url":"https:\/\/chefshopbermuda.shop\/collections\/global-knives\/20260531.oembed","provider":"International Imports The Chefs Shop","version":"1.0","type":"link"}