Get peace of mind when checking whether your barbecued steak or Sunday roast is cooked and safe for serving. Taylor's folding meat thermometer probe provides highly accurate core temperature readings in an instant. Just place its sharp stainless steel probe into the centre of your meat, fish or poultry. The unit's easy-read display will provide an instant temperature reading, allowing you to determine whether it's ready to serve or needs a little longer. The probe's ultra-thin design leaves smaller puncture holes, which reduces the risk of flavour and moisture escaping (especially from roasts). It's great for those moments when you're looking to make your mark with your presentation. This instant read meat thermometer accurately displays from 40℃ to 250℃ (-40℉ to 482℉), so it's useful for all kinds of cooking, baking and roasting tasks. There's even a hold function. With the push of a button, you can freeze readings on the screen once the probe's been removed, for easier reading. Storing it away is easy too. The probe folds inwards into the unit, so you can simply store this folding thermometer away in a drawer.