Enhance your desserts with the rich, indulgent look of India Tree Chocolate Vermicelli. Use it to decorate candy, cakes, cookies, and ice cream.
It is also great with coffee. Sprinkle it over a cappuccino, a latte or an espresso topped with whipped cream. Or serve it in a glass bowl on a coffee condiment tray.
INGREDIENTS: Sugar, unsweetened chocolate, cocoa (processed with potassium carbonate), soy lecithin, confectioners glaze, corn syrup, salt, vanillin (an artificial flavor). Contains: Soy