BAKING NECCESSITY: Cuts dough into uniformed strips for tart and pastry assembly
FRENCH TRADITION SINCE 1814: Matfer Bourgeat ensures high standards for durability, performance, and hygiene to meet the standards of professional kitchens
BAKING NECCESSITY: Cuts dough into uniformed strips for tart and pastry assembly
FRENCH TRADITION SINCE 1814: Matfer Bourgeat ensures high standards for durability, performance, and hygiene to meet the standards of professional kitchens
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