There’s nothing quite like the smell of homemade bread, especially when it’s just baked and you’re looking forward to mopping up a warm bowl of soup, or enjoying a chunky, doorstop slice with proper butter. But when your loaf gets stuck in the tin? Forget it – day ruined. Next time, be prepared with these handy loaf tin liners. They take the hassle out of baking by creating a non-stick surface that separates your bake from the pan. This means your loaves release with crust intact, every time, and you don’t have to deal with the yucky mess that comes with greasing. (Bonus points: no added fat = healthier bakes. What’s not to love?) The paper liners are pre-shaped to fit a one-pound loaf tin. So you can save time on measuring and cutting greaseproof paper, and spend it enjoying your delicious creations instead. Yummy!