Full depth and full throttle! Red is the cherry on top of a bold, fiery and just-a-little-bit daring slice of cake.
Meet Decorator's Dough, an Australian made fondant that rolls like a breeze and drapes like a dream - because fondant should work with you, not against you.
The ease of use is undeniable, but for the best results, knead the fondant until soft and pliable before shaping and decorating. Once it's ready to roll, lightly dust your surface with cornflour to avoid sticking and peeling.
Use to cover and decorate cakes, cupcakes, cookies and to create decorative accents, mould cake toppers and sculpt figurines.